I swapped a can of Muskoka Winterweiss from my ol' pal M.T. after an
evening of Thai food, brews, and euchre. From Bracebridge, Ontario's
Muskoka Brewery, it proved to be a cloudy brown dunkelweiss, that poured
with a dramatic but short-lived cream head. Sold in 473mL cans,
Winterweiss contained a standard 5% alcohol. It displayed a nutty,
fruity aroma, with bunches of bananas and a hint of fruitcake. The
flavour, slightly spicy, projected banana tones, as well as a malty
base.
Enjoyable from start to finish, Winterweiss
proved to be a charming Ontarian take on the dunkel, a dark German wheat
beer. Seasonally appropriate on a chilly day at the dregs of November,
it put a bit of fire in my belly, but did so in a mellow and agreeable
way. While I'd have liked to see a touch more booze and body,
particularly in terms of roasted malts, it showed itself to be an
enjoyable grog.
Rating: 7.5 out of 10.
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