A new spin on an Ontario classic, Fracture Hazy Imperial IPA takes the original Fracture and gives it the New England-style treatment. According to the copy in on the teal 473mL cans, there are even more hops in the hazy version than the original, though I’d have to guess that the extra hops are added late in the process. The beer checks in at a boisterous 8.5% and it comes from Toronto’s Amsterdam Brewery.
Hazy Fracture has aromatics that tiptoe between sweet stone fruit and bitter citrus. The flavour is powerfully sweet and big on fruit notes. The can said to expect peach purée, mango, and citrus, and I think that is fairly apt; there is a definite intersection of mango and grapefruit. Compared to Fracture Classic, the hazy version is a lot less assertively bitter and boozy. The alcohol is subtle, but belied by the candied sweetness.
The Hazy edition of Amsterdam’s Fracture is an interesting adaptation. What I really like about the original is it’s brashness. The hazy iteration is sweeter, juicier, and more mellow. That’s not necessarily a bad thing, but I personally miss the unapologetic grapefruit rind bitterness. Good strength and an interesting flavour combo, though a bit too sweet—I’ll definitely buy this again, but I won’t seek it out.
Rating: 7.0 out of 10.
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