Stout dark, and topped
with a layer of cream head, Dark Matter has an extremely malt forward
aroma. There are also notes of molasses and raisin to tickle the nose.
It's got a creamy mouthfeel and ample flavour. The latter leans heavily
to the malty side of the spectrum, and favours roasted grain and mocha
vibes.
Victoria is a city that I've yet to
visit, but I've tried a lot of craft beer that hails from BC's capital,
and it's got me hankerin' to make the trip. Dark Matter is a credit to
its hometown. Not quite as strong or as bitter as I'd have liked it, but
rich in texture and flavour.
Rating: 8.5 out of 10.
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