Kiri
has a yeasty nose, supplemented by notes of orange peel and
clove—classic witbier aromatics. The flavour follows the same pattern:
yeasty top note, with subtle orange rind and spice elements, as well as
some banana esters. The mouthfeel benefits from ample carbonation,
giving it an extra refreshing quality.
I’m not a
huge witbier guy, so I approached Kiri with some trepidation; however,
what I ended up with was four cans of a delightful, bright summery ale.
I’d have liked it a bit more if it hit the citrus note a little louder.
Rating: 8.0 out of 10.
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