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The Irish Red, not surprisingly, arrived a deep brownish red colour. It was moderately cloudy and topped with a quality cap of eggshell head. The aroma was malty with some gentle molasses sweetness. Tastewise, there were notes of molasses and a bit of brown sugar. The brew started sweet, with warm maltiness, and then gave way to some gently floral bitterness. It was a nice, full-bodied ale, and one of the best on offer at the CCBC.
Rating: 7.5 out of 10.
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